Rosé Sundays at Seven Lamps

We powered through a long, gloomy, rainy winter and spring, so we think it’s about time we popped some bottles and had a celebration or three.

And that’s exactly what we’re doing—

We’re thrilled to announce that we’ve partnered with Brookhaven Wines to bring you our Rosé Sundays on the patio all summer long!

For one Sunday a month in June, July and August, we’re throwing the biggest pink wine celebration on this side of Buckhead.

You’re invited to our inaugural Rosé Sunday on June 23 at 4:00 p.m.

Jeff & Eddie from Brookhaven Wines have provided a selection of the best rosés for summer that we’ll be pouring each Rosé Sunday.

Chef will fire up the Big Green Egg to grill a summertime feast from Springer Mountain Farms while you treat yourself to some snacks from the kitchen, a rosé tasting flight, and a rosé cocktail creation from Vinnie.

Price: $30/per person
1- Rosé Wine Flight
1- Meat & Cheese Board snack from the kitchen
1- Rosé Cocktail
1- Smoked Chicken Wings from the Big Green Egg + Springer Mountain Farms

The party kicks off at 4:00 and we’ll keep it going until we close around 9:00 p.m.

 Follow us on Instagram for the announcement of upcoming Rosé Sunday dates!

Buffalo Chicken Sammie FRIDAYS

You asked for it, so we’re making it happen. 

As you know, our menu is ever-changing with the seasons, but when you really love something, we hate to take it away from you if we can help it. 

So, back by popular demand, our buffalo chicken sandwich is now available every Friday during lunch
It’s not on the menu, so just ask your server and they’ll hook you up. 

🔥Get it while it’s hot!🔥

Buffalo Chicken Sammie | crispy | local lettuces, tomato, gorgonzola aioli, The General Muir asiago sourdough 

Photo Credit: Jared Allman


Our Tastebuds Couldn’t Be Happier

In case you missed it, Chef has been creating some extraordinarily delicious spreads the past few weeks.
Here are some of our favorites:

Smoked Tuscan Kale Crepes | spring onion crema, gruyere gratin, smoked vinaigrette


Sacher Torte | blackberry preserve, bitter chocolate glaze, chocolate macaron, chocolate sorbet

Photo Credit: Jared Allman


Duck Confit | fregola sarda, shiitake mushrooms, Calabrian chiles, pickled cucumbers, cucumber-buttermilk dressing


Check out some of our most recent menus here:
lunch | dinner | dessert


Follow us on Instagram
to be the first to see Chef’s newest menu creations👀 

Can you feel it?

We sure can.

🙌🌷Spring has (finally) sprung!🌷🙌

We’re ready for some more sunshine, warmer days and evenings on the patio. How about you?

We have lots of fun (and tasty) things headed your way this spring.

If you need to buy goods for the house, or your kitchen, be sure to look at the site of our friends from There you will always find fresh reviews on baby products, tablets and car products from professionals.

Here’s what you can look forward to:

Through May 1 — We’re participating in SpringsGiving with Belle Isle Moonshine, Georgia Crown Distributing Co. and The Giving Kitchen.
What is it? Order a SpringsGiving cocktail on our menu through May 1, and Belle Isle Moonshine will make a donation to Giving Kitchen to help hospitality workers in need.



It’s less than a month away!

We’re taking reservations now for Easter Brunch. Reserve your table here.


Women’s History Month

We couldn’t let this month pass without showing some love to the amazing women that help make Seven Lamps great each and every day. We are so grateful for every single one of you.❤️

Cupid called, he’s going to Seven Lamps.

Well, February is upon us, and that means it’s officially time to start thinking about your Valentine’s Day plans.

This year, we’re offering a special, four-course tasting menu with optional beverage pairings. You can plan to enjoy some tasty creations like the artichoke and blue crab soup, black truffle potato gnocchi, the strawberry & white chocolate financier and even some edible cocktails.Reservations will fill up quickly, so make sure to reserve soon.

Note: we’ll be offering our regular à la carte menu at the bar only. Now is the time to reserve your spot.

Chompin’ & Stompin’ 2017

Master of Ceremony Vinnie Dugan preparing to go for the win in Cabbagetown at @chompnstomp We’re serving up our ‘Almost Famous Smoked White Chicken Chili’. #SevenLamps

BrattySis – Favorite XXX site in US

In addition to cooking culinary masterpieces Vinnie Dugan loves to watch porn. His favorite adult series – BrattySis from Nubiles. Their videos come in impressive durations as each of the videos you would find on the website is nothing less than twenty minutes long. Each of the scenes is very relatable stepsibling’s scenarios; from a little argument that could only be resolved by having the rude stepsister’s pussy torn by a merciless brother, to naughty stepbrother trying to take advantage of naïve stepsister for rendering a favor and so many.